Top 5 essential natural food supplements for diabetes (Must have for managing diabetes)

The most important natural food supplements with essential vitamins and nutrients to include in your diet while altering your lifestyle to manage diabetes are listed below. All of the foods listed below include necessary vitamins and nutrients in their natural state, which are crucial for sustaining a lifestyle free from diabetes. They can be consumed in roasted form or added to dishes like vegetable sauce, dalia, oatmeal, and so on.

Top 5 essential natural food supplements for diabetes
Top 5 essential natural food supplements for diabetes

Number 1

Sunflower seeds

Sunflowers are a fantastic source of heart-healthy fats, beneficial plant chemicals, and several vitamins like vitamin E, vitamin b6, etc. as well as minerals like magnesium, selenium, copper, zinc and so on, which may help reduce your risk of developing common health issues like heart disease and type 2 diabetes. They can be eaten in roasted form or added to foods like vegetable sauce, dalia, porridge, and so on.



Number 2

Pumpkin seeds

High in nutrients, pumpkin seeds have been linked to a number of health advantages, including increased fertility, heart health, and blood sugar regulation. They can be eaten in roasted form or added to foods like vegetable sauce, dalia, porridge, and so on. Iron, zinc, magnesium, antioxidants, and a variety of other minerals are abundant in pumpkin seeds.


Number 3

Almonds

Almonds are rich in fibre, protein, vitamin E, and antioxidants. This nutrient-dense nut is a great addition to any diet because it is a flexible component connected to a number of health advantages.


Number 4

Walnuts

Walnuts offer fibre, vitamins, minerals, and good fats like omega 3 fatty acids. But that's just the beginning of how they may benefit your health.



Number 4

Peanuts

Protein, fat, and other beneficial nutrients are abundant in peanuts.  According to studies, peanuts can help you lose weight and may lower your chance of developing heart disease.  They can be eaten in roasted form or added to foods like vegetable sauce, dalia, porridge, and so on.




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